We're exploring the singularly delicious cuisine of Kuala Lumpur, Malaysia on the fourth season of our hit food series INSTAKITCHEN.
With a commingling of Malay, Chinese, and Indian cultures, it's no wonder that Malaysia is recognized as having some of the best food in the world.
On the first episode, we visit Restoran Ikhwan for their mee goreng, nasi goreng, and famous Mee Kuah Ikhwan Special, complete with toothsome chunks of beef and fresh, raw egg.
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